Day 1… Not exactly as planned, but all good.
Sean | November 17, 20085:00 AM - Get to Nashville airport. Find out they won’t book me thru to Honduras because I don’t have a return ticket. Change checked luggage to just go to Miami.
6:15 AM - Flight to Miami.
9:45 CST - Arrive at Miami. Walk 1/2 a mile to the other end of the terminal carrying 70# of crap. Book an onward refundable flight on TECA from Honduras to Costa Rica on Nov 24th.
1:45 CST - Flight to San Pedro
3:00 PM EST - Arrive in the original Banana Republic at San Pedro with a 30 minute layover and a massive immigration line.
3:25 PM - Still in line. Find out my flight was cancelled due to weather.
3:40 PM - Get shuffled onto a bus to La Cieba with 25 other people and a Chiuaua. Pass banana plantions and bridge construction project with armed guards.
6:45 PM - Arrive a La Cieba airport. Meet 3 other Americans and split a cab to the Grand Paris Hotel.
8 PM - Meet friends for dinner - everyplace is closed…
9 PM - …except the hotel restraunt. Order the “Typical Plate” of fried plantains, cheese, fried eggs, beans, rice, and something akin to meat. Food was pretty good. I’m guessing it was a bit more authentic than the Pizza Hut next ddor or Duncan Donuts down the street. The local beer “South Beach” is like a sweeter version of Corona.
11:30 - Finishing this e-mail and going to bed. Need to catch the ferry to Roatan tomorrow at 9:30 AM.
I’ll get some pics tomorrow











